What tastes, and burns exactly like fresh raw ginger?

Purell, 1 squirt :frowning:

No, I’m not telling you how I know.
Except that it was late at night.

My wife was relieved when I told her we didn’t have to cook with Purell anymore. There are lots of recipes that don’t contain Purell.

I’m going to have to pick some of that up on my way home tonight. Thanks for the heads-up on this.

I thought this was another “my tablo melted” thread.

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No, but my mouth did.